This range of electric pizza and bakery deck ovens is the lowest energy consumption oven in its category, Moretti Forni achieves a new yet important goal: a 30% energy saving. Thanks to sophisticated electronic technologies and to special and innovative insulating materials, that have reduced unnecessary energy dispersions towards the external.
The exclusive Moretti Forni baking process unites 70 year of experience with the most modern and performing technologies, such as the separate managing of top and bottom power with the automatic regulation of the energy needed, according to the quantity of products to be baked.
The functionalities introduced by Moretti Forni make series S a suitable solution for any needs. With the Power-Booster® Technology it is possible to manage with efficiency the pick times; for partial loads, the Half-Load® Technology allows to switch off the part of chamber not in use and the Eco-Standby®Technology is the new innovative function for the breaks.
The electronic control is easy and intuitive thanks to the user-friendly colour digital display.
Series S has an unmistakable style: revolutionary design, innovative materials and stainless and smooth surfaces for easy cleaning. The reinforced double internal lighting is the guarantee of an excellent visibility. The lateral tool-holder is extremely practical: shovels, hooks, pizza perforating and scrubbing brushes always ready to be used.
International patents and exclusive applications distinguish serieS from other commercial ovens for sale on the market. With the Booster function for pick times and the Eco-Standby for breaks, serieS is the right oven for any kind of needs.
An energy saving never seen before on a traditional static oven.